A selection of the most unique and striking vineyard plots, recognised for its innovative winemaking and distinguishing 'Heytesbury' character.
Similar to the previous season, the 2018 vintage experienced cooler than average conditions. Spring and early Summer delivered intermittent cool then moderate weeks before a run of below average temperatures in January and February. Late January rain led to a fear of disease, however a beautiful period of ripening followed with ample sunshine and strong daily sea breezes preserving vibrant fruit flavours and acidity. Our white varieties ripened with ideal sugar levels and high malic acid content for the third year running, resulting in a desire to allow some natural malolactic ferment in Chardonnays. Meanwhile the reds ripened slowly and gently through a dry Autumn ensuring fully developed tannins and a slightly riper and fleshier fruit profile to 2017.
Excellent - Langton's Classification VII
The glorious and expressive Vasse Felix Heytesbury Chardonnay is made up of individual sections of the Gin Gin clone. It evokes an exquisite balance between vineyards, emotional sensibility and technical brilliance. Batch vinification, bâttonage and maturation for nine months in around 60% (barely detectable) new and seasoned French oak results in a benchmark style with superb grapefruit and flinty aromatics, al dente textures and creamy complexity.
Matthew Juke's 100 Best Australian Wines v17
This is an even more layered and expressive wine than the awe-inspiring 2016 and it always amazes me when a wine doesn't just remind you of its class and integrity when you taste it, but it actually raises its own bar and redefines its potential. Of course Heytesbury is a great wine. Since the superb 2012 it has rocketed, but this 2017 is something different. The fruit is identifiable as 'Heytesbury-style' but it is the incredible oak delicacy, fascinating powdery texture on the finish and the ethereal lightness of touch throughout which makes this wine so enchanting. Heytesbury has not been a wine I have written the word 'finesse' about before. It is now. v17