Made in the traditional method from a small block of Chardonnay in the Vasse Felix Karridale Vineyard, located in the south of the Margaret River appellation. This unusual section of Chardonnay stands out for its unique structure and flavour profile; both suited perfectly to the Blanc de Blancs style.
Moderate spring temperatures accompanied by low solar radiation and cool soil conditions contributed to slower vine growth and increased disease pressure. Thankfully, a consistently warm and dry summer ensured clean canopies and another early start to the white harvest. Lovely acids retained with elegantly ripe fruit notes seen throughout the white harvest which was warm but without extremes.