Made in the traditional method from a small block of Chardonnay in the Vasse Felix Karridale Vineyard, located in the south of the Margaret River appellation. This is a serious ‘grower style’ sparkling wine made from our coolest sections and specialist clones of Margaret River Chardonnay.

6 bottle limit

This wine is produced from Semillon using the Cane Cut method, where each fruiting cane is detached from the vine. The bunches are left hanging until the fruit has dried and concentrated in flavour and sugar.